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Medical supplement in Japan
Grifola Frondosa has been known in Japan since the 11th century as Maitake which means "dancing mushroom". This name is explained by the joy that a person experiences in the discovery of this very rare and valuable mushroom, because the Maitake is a particularly aromatic edible mushroom. The name can also be the result of the striking shape of the fungus, which is reminiscent of a dance of nymphs. Maitake is an internationally widely recognized name because the mushroom in Japan has built a long medical and therapeutic tradition as a medicinal supplement.

Grifola Frondosa
The scientific name of the Maitake is Grifola Frondosa. "Grifola" refers to the "gryphon" from Greek mythology a beast with eagle wings. The generic name "Frondosa" comes from the Latin "frondosus" leaf or leafy vegetables, which describe the appearance of the fungus. Also the name "hen of the forest" or "Hen of the Woods" refers to the gray-brown color and shape that reminds of overlapping feathers.

Parasite
Grifola Frondosa is a tree fungus. It is a half parasite and half Saprophyt and lives on both sick and dead trees and tree stumps and causes a white rot. Maitake grows low on the base of oak trees and a number of other types of hardwood trees in warm, nutrient-rich places close to groundwater. In Western Europe the fungus is very rare and increasingly in danger. Grifola Frondosa can also be found in parts of East Europe, America and regions in Asia.

Medical Dietary Supplement
Maitake although it is a very large mushroom is inconspicuous and well camouflaged. They often grow in groups and the different hats that come from 1 strain together form the body of the mushroom that can reach a weight of a few kilos. Maitake can be grown on wood and special substrates for 30 years. So now Maitake is available for consumption and as a food supplement for medical purposes as an agrarian culture product.

Usage
In Japan the Maitake is popular as a popular edible mushroom but especially as a Medical product. The grinded maitake fruit bodies and extracts are used in Japan for many pharmaceutical applications. Grifola Frondosa is considered by professionals worldwide as one of the best medically useful mushrooms.

Maitake Beta Glucans
The Maitake extract contains a high proportion of highly concentrated natural polysaccharides or active beta-glucans. The Maitake beta glucans (D fraction and Grifolan) help to stimulate the immune response of macrophages (NK cells and T lymphocytes) in the blood. Maitake extracts help protect intact body cells (white blood cells), increasing their viability.

VITAMIN C
Vitamin C immune system and resistance
Vitamin C is an essential substance because the body needs it but can’t produce it itself). Vitamin C mainly contributes to maintaining the normal functioning of our resistance (immune system) even during and after very intensive exercise such as heavy sports.

Vitamin C and Collagen
Vitamin C is responsible for the normal formation of the protein collagen. This protein is an essential and important part of the connective tissue and supports optimal functioning of our blood vessels, the skeleton, cartilage, gums, skin and teeth, all of which are mainly composed of collagen.

Furthermore, vitamin C intensifies the iron absorption and promotes:
- Normal energy supplying metabolism (metabolism).
- Normal functioning of the nervous system.
- Normal psychological function (knowing, feeling, striving and the behaviour of people).
- Reducing fatigue and fatigue.
- Regeneration of the active form of vitamin E.
- Protection of cells against oxidative stress.

Vitamin E (tocopherol) is a fat-soluble vitamin that plays a special role in the production and making of red blood cells and in the maintenance of muscle and other body tissues. It is also important for our immune ability and an antioxidant that protects the cells of the body from free radicals.

Oxidative stress (caused by free radicals) can be caused by, amongst others, the use of tobacco, medication, alcohol abuse, excessive exposure to strong sunlight, excessive and heavy exercise, diabetes and obesity.

The Consequences of oxidative stress
Oxidative stress is part of the process responsible for the aging and oxidative degradation of lipids, which will allow the cells to use extra energy to stabilize the cell membrane, which can damage DNA.

Ingredients
- Polysaccharides, bound to peptides.
- D fraction: 90% consisting of Beta-1,3 / 1,6-glucans: main chains of 1,6-glucans with side branches of -1,3-glucans, 10% of proteins.
- X fraction
- SX fraction
- Alpha-Glucan
- Ergosterol and fungistol
- Octadecanoic acid, octadecadiene: acid
- Phospholipids: phosphatidylethanolamine, phosphatidylcholine, phosphatidylserine, phosphatidic acid
- Vitamin C and bioflavonoids
- Enzyme: propyl amine peptidase

Storage
Do not store capsules and extract powders in direct sunlight, keep it dry, at room temperature (15-25 ° C) and out of reach of small children. The powders and contents of the capsules are hygroscopic and can attract moisture from the environment. Therefore, do not store them in damp areas such as the bathroom or kitchen. It is wise to keep the powders and capsules in a well-sealed vacuum box of eg Tupperware or Curver or a lockable jar with screw cap.

Packed in a pharmaceutical grade aluminium bag. Delivered by mail in a cardboard box. COD (Cash On Delivery) service is not available

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